Our strength lies in the quality and freshness of our products, thanks to our attention to detail, the expertise of our team and the know-how passed down from generation to generation. Our fruits and vegetables are rapidly harvested, cooled and distributed to maximize freshness. Production sites are strategically located to serve our markets with the utmost efficiency.

Margiric complies with governmental requirements (ACIA), and is certified with CanadaGap (NSF) in Canada and with Primus GFS in the USA.

As fruit and vegetable producers, we take the future of the planet to heart. That’s why we have established practices to help preserve the environment, such as crop rotation, drip irrigation to save water, and reducing the use of pesticides and fertilizers.

Margiric uses the latest technologies in market gardening. We constantly seek ways to improve our processes and find varieties of produce that adapt well to diverse climates.