SIZES: 14, 18, CROWN

Gifar broccoli was the very first vegetable grown by Margiric. Known for its incomparable freshness, it is to this day our star product. Harvested at just the right time, our broccoli is uniformly shaped and compact, made up of tiny, dark green, crunchy buds that everyone loves.

We package our broccoli in the field as soon as it is harvested, to limit handling of this delicate product and prevent drying out from exposure to air. The broccoli is then rapidly chilled and iced or wrapped in removable plastic wrap, so we can offer our customers a superior quality product that is firm and crunchy from field to table. For optimal freshness, we store our broccoli at a controlled temperature of 0°C (32°F) in a separate warehouse all on its own.

This cabbage-family vegetable is now a staple on North American menus.

SIZES: 9, 12, 15

We let our cantaloupes ripen on the vine. That way their sugar content is high and they are always juicy and packed with flavor in every bite. Our cantaloupes are carefully handpicked, then chilled within two hours of harvest to keep them firm, fresh and bruise-free.

After harvest they are sanitized to eliminate any risk of bacterial presence, and then kept at an ideal temperature of 4°C (38°F).

Harvest season is relatively short for cantaloupe – about eight weeks in Canada  – creating a buzz among North American consumers when this delicious, flavorful fruit comes out.

SIZES: 9, 12
(REGULAR OR WRAPPED)

When consumers choose their vegetables, appearance counts. That is why the high quality of our cauliflower is reflected in what you see: crunchy bouquets that are impeccably white, round in shape and no brown spots.

No wonder so many people love eating it! After our cauliflower is picked, it is conserved in a humid environment at a perfect temperature of 1°C (34°F) in order to keep it fresh and crunchy.

We provide a well-trimmed product that is uniform in size according to your preference, making it easy to create an attractive presentation in your vegetable department.

SIZES: SUPER SELECT 36 AND 72,
SELECT LARGE 24

Although field cucumbers are a must for North American tables, it isn’t always easy to find a product that is firm and high quality. In fact this fragile vegetable requires careful handling to preserve its appearance and prevent bruising.

That is why our field cucumbers are gently hand-harvested by our qualified personnel. Uniform in size, straight, firm and crunchy, our dark green cucumbers meet the high standards of the most discerning palate, making it easy to create an appetizing display for your customers.

Our cucumbers are waxed to maintain optimal freshness and prevent dehydration, then conserved at a steady temperature of 10°C (50°F). For your convenience our delicious cucumbers are available in bulk or wrapped.

VARIETIES: GREEN, RED, YELLOW, ORANGE,
IN BULK OR WRAPPED

Margiric has mastered the production of peppers of all colors. With their thick skin, crunchy texture and bursting flavor, they are a true delight for the eyes and taste buds! To ensure uniformity they are manually sorted and calibrated before being stored at 7°C (45°F).

Our succulent peppers are offered in 1 1/9 and 1/2 bushel bulk, and in sealed or re-sealable bags. Diversity in color and packaging guarantees attractive in-store displays, meeting your marketing needs as well as consumer expectations.

SIZES: 60, 80

Our watermelons are red on the inside, dark green on the outside, seedless, juicy and sweet. In other words, they’ve got everything your customers could possibly want!

Our watermelons are kept at a temperature of 8°C (47°F) and are sold in 60 or 80-unit bins.

Available for the whole month of August, your customers will love this summer thirst-quencher like no other melon on the market.

SIZES: 24, 30
(REGULAR OR WRAPPED)

Always firm and always crunchy, our celery is vacuum-cooled to optimize freshness.

Arrives early July.

• VARIETIES: GREEN OR RED LEAF 24;
• ICEBERG 24, 30; ROMAINE 24;
• BAG OF 3 ROMAINE LETTUCE HEARTS;

Our wide variety of lettuce comes out early in the season – end of spring when local production begins.

Our selection includes green and red leaf lettuce in size 24, Iceberg lettuce in sizes 24 and 30 (wrapped or not) romaine lettuce size 24 and the 3 romaine-heart bag – enough variety to satisfy everyone’s taste.

Vacuum-cooled to prolong freshness, our lettuce stays crunchy and flavorful from farm to table, guaranteed!